IMPACT OF TWO PROCESSING METHODS ON THE ANTIOXIDANT, HYPOLIPIDEMIC AND HYPOGLYCAEMIC CAPACITIES OF IRVINGIA GABONENSIS (WILD MANGO) ALMONDS

Impact of two processing methods on the antioxidant, hypolipidemic and hypoglycaemic capacities of Irvingia gabonensis (wild mango) almonds

The effects of roasting and boiling on the nutritional value, the chemical composition and some biological activities of Irvingia gabonensis (wild mango) almond-based soups were evaluated.The nutritive value of powders, the polyphenol and flavonoid contents, the antioxidant activities of the aqueous extracts of Raw (RAP), Boiled (BAP) and Roasted t

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Prediction of Recurrent Atrial Tachyarrhythmia After Receiving Atrial Flutter Ablation in Patients With Prior Cardiac Surgery for Valvular Heart Disease

Background: Surgical scars cause an intra-atrial conduction delay 30oz Curved Tumbler and anatomical obstacles that facilitate the perpetuation of atrial flutter (AFL).This study aimed to investigate the outcome and predictor of recurrent atrial tachyarrhythmia after catheter ablation in patients with prior cardiac surgery for valvular heart diseas

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Novel Prescribed Performance Control Scheme for Flexible Hypersonic Flight Vehicles with Nonaffine Dynamics and Neural Approximation

This study develops a novel neural-approximation-based prescribed performance controller for flexible hypersonic flight vehicles (HFVs).Firstly, a new prescribed performance mechanism is exploited, which develops new performance functions guaranteeing velocity and altitude tracking errors with small overshoots.Compared with the existing prescribed

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